We taste Raspberry Dark Chocolate Flourless Cake. What will you taste?
2023 Good Food Award Finalist
This 2.2 oz. bar is a fan favorite! We mastered a blend of 70% Organic Cacao, added in Organic Raspberries and then Organic Raw Honey. Our Raspberry Bar is free of refined sugar, soy, dairy, and gluten. MSRP is $7.99.
All cacao used for this bar is sourced from either Belize or Zorzal Dominican Republic.
All packaging for this 2.2 oz. bar is compostable. Honeymoon pledges to make an annual donation with each purchase to honeybee research via The Pollinator Partnership- see the back wrapper for more information on how to help save the bees!
This bar is made with only the finest natural ingredients- Organic Cacao, Organic Raw Wildflower Honey, Organic Cacao Butter, and Organic Raspberry.
About MeridianHoneymoon sources fine-flavor cacao through Meridian Cacao, whose trade standards are built around direct producer relationships, fair pricing, and transparent sourcing. By partnering with Meridian, we’re able to craft chocolate with high-quality cacao while supporting a supply chain that values accountability, responsible labor practices, and long-term farming community prosperity.
About African BronzeAfrican Bronze helps connect thoughtfully harvested African honey with makers who care about quality, flavor, and impact. Their honey gives Honeymoon its signature sweetness—floral, complex, and naturally rich—while supporting a supply chain rooted in beekeeping, biodiversity, and community.
About UNCOMMONHoneymoon sources this finest cacao through Uncommon. "We boldly embrace transparent trade to source quality cacao by measuring and delivering transparent pricing data for every transaction along our supply chain. Why? It creates accountability and fosters trust. Information is power in the hands of farmers, chocolate makers, and conscious consumers. " - UncommonCacao.com
About TCHOTCHO has spent years working with cacao farmers around the world to cultivate high-quality cacao with smooth, complex flavor. Their focus on responsible sourcing, farmer partnerships, and organic and Fair Trade cacao ingredients helps us make chocolate that tastes better and feels better from bean to bite.
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